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词汇
鷓鴣菜
释义
鷓鴣菜
zhè gū cài
红藻的一种。丛生，扁平呈叶状，暗紫色，干燥后，颜色变黑。产于暖海，中国福建、广东沿海都有。医药上用来驱除蛔虫。植物名。藤松藻科红藻类。丛生于海底岩石间。体呈圆柱状，细长坚韧，色紫黑，干燥后变成青黄褐色，食之可驱蛔虫。
鹧鸪菜
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high seas intervention
highselective solvent
high selective solvent
high selective vagotomy
high selectivity
high season
high-season
high seasoned
high-seasoned food
high-season fare
high seasons
high season supplement
High Seas The Family Fortune
high sea suction
high sea suction valve
high seawater salinity wastewater
high section
high-securities
high security
high-security
high security prison
high-security prison
high sediment-laden flow
high sediment sea water
high seed electron effect
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更新时间：2026/8/19 12:26:29